Tag: British Baking
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Chelsea Buns- #100bakeschallenge Paul Hollywood’s Recipe.
A Chelsea Bun is a rich yeasted bun flavoured with citrus zest, dried fruit and cinnamon, dusted with sugar and then glazed with a sticky topping, such as warm apricot jam. They originate from the early 18th century where they were baked at the Chelsea Bun House, an establishment popular with the Hanoverian Royal Family…
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Sultana Scones- My Favourite Recipe
I’ve been meaning to write this blog post up for ages. Having a bit more time being in lockdown has given me the time to add more things on the blog. Scone’s have always been one of my favourites. You can’t beat a fresh, homemade scone. One of the things I am really looking forward…
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Eccles Cakes.
A few weeks ago when I was watching The Great British Bake Off my hubby said to me that a lot of bakes he finds far too sweet and sickly. As someone with a sweet tooth I found this difficult to understand. Although I do find as I’m getting older my taste buds are…