Tag: French cuisine

• Tarte Tatin with Creme Anglaise

  Last Thursday was the first session in the next part of my Patisserie and Confectionery Course at York College. It was a change of night and we had a new tutor. For my first session I ended up arriving five minutes late as there had been a massive traffic jam driving to York. I had […]

  Smart Cookie Sam

  January 25, 2020

  Tarts and Pastries

  apple, apples, baking, caramel, cinnamon, creme anglaise, dessert, desserts, French cookery, French cuisine, patisserie, puff pastry, spices, tarte tatin