Tag: teatime treats
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Mary Berry’s Love To cook- Recipe book review.
It’s been a while since I’ve done a recipe book review. If you have a new book you would like me to review, do let me know! I love new recipe books and testing them out. Send them my way, I will only be too happy to help! This time I am reviewing Mary Berry’s […]
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Caramel Flapjacks: #100bakes
Hi everyone! Hope you’ve had a great weekend and I hope that your Monday is going well. It’s Blue Monday and a Full Moon! I’ve definitely felt a little bit more crabby and irritable over the last day or so. Yesterday, I just wanted to hibernate, let alone go out and do anything. But I […]
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Marzipan, cherry and almond Cake: National Marzipan Day
Today is National Marzipan Day! To be honest, although I love marzipan, I only bake with it at Christmas, Easter and for traditional fruit cakes. I never bother with it at other times of the year. I see it as something you use for special occasions. Even if it isn’t used as a layer for […]
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Cranberry and White Chocolate Shortbread #100bakeschallenge/ National Shortbread day
January 6th 2022 Did you know that January 6th is #NationalShortbreadDay? I didn’t until I got a My Legoman Mostly Foodie Days of Calendar for my kitchen wall. Or rather, its framed but still on the floor in my office until I can move pictures around in my kitchen and have the space to put […]
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My Favourite Shortbread
There’s nothing better than a piece of freshly baked shortbread with a cup of tea or coffee. I love baking shortbread. It’s a simple recipe but a delicious one. For my shortbread, you only need 4 ingredients plus any flavour additions. But the plain shortbread, liberally dusted with caster sugar is just perfect. I bake […]
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Jane’s Patisserie- Book Review.
Over the past couple of years I’ve discovered Jane’s Patisserie website with her delicious, foolproof recipes. Her cheesecake recipes are my absolute go-to, especially as cheesecakes always used to be a disaster when I made them before. Not any more. No more need for gelatine or for baking cheesecakes. I don’t need that with Jane’s […]
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A Bake For All Seasons #2: Jammy Dodgers
3rd October 2021. I always love Biscuit Week on the Great British Bake Off. It was great to see that this year’s contestants were asked to bake Jammy Dodgers for the Technical Bake. I love making Jammy Dodgers, although mine always look boring. I so need to get a set of those Nordicware Cookie Stamps […]
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A Bake For All Seasons #1: Blackberry and Apple Crumble Cake.
3rd October 2021 As I’ve mentioned before, I’m not that much of an Autumn/ Winter persion. Mainly because I don’t like it being dark early and getting up in the dark. Not to mention the lack of sun. But having said that, there are positives to this time of year- it’s Bake Off Season! The […]
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Finch Bakery- Book Review
Back in the summer holidays (seems so long ago now!) I was shopping in my local Waterstones. I love going into bookshops and could spend hours looking through all the shelves. Especially at the cookery ones. I’ve not seen so many new baking books I’ve wanted to buy recently but the Finch Bakery one caught […]
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Amazing Cakes #29: Fondant Fancies
When you hear the name Fondant Fancies you immediately think of Mr Kipling’s yellow, chocolate and pink creations. Or if you live in Yorkshire like me, you might have even tasted the delectable version which Betty’s creates. I must admit I find Fondant Fancies too sweet and sickly, even though I’ve got a sweet tooth. […]
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